HALAL

Halal certification is a certification that confirms a product or service complies with Islamic requirements under Sharia law. Halal-certified products must not contain Haram ingredients—substances prohibited under Islamic law, such as pork, alcohol, or blood—and must be produced, processed, handled, and stored in accordance with applicable Islamic requirements.

Halal certification commonly applies to food and beverages, cosmetics, pharmaceuticals, and other industries. Obtaining Halal certification can help businesses access the global Muslim market, enhance their credibility, and expand their business opportunities.